Aged Four Months
Triple Distilado
100% handpicked Blue Weber agave, triple distilled, aged in charred oak barrels, then bottled in-house at Hacienda Corralejo.
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Aging Process
Aged 4 months in French, American, and Encino oak barrels
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Estate Grown
100% Blue Weber agave, hand-harvested from our fields in the state of Guanajuato
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Triple Distilled
Perfected by the French in distilling Cognac, the 400 year old Charentais distillation method allows for exceptional retention of aroma and flavor
Color
Light straw
Aroma
Vanilla, cooked pear, white peppercorn
Palate
Lemon-lime, honey, peppercorn
Finish
Silky smooth
