Aged 36 Months
1821 Extra Añejo
1821 was the year in which Mexico achieved its independence from Spain, signaling the start of a new endeavor to make the country flourish.
Aged for a full three years in small, second-fill charred American oak casks, previously used for Bourbon
100% Blue Weber agave, hand-harvested from our fields in the state of Guanajuato
Perfected by the French in distilling Cognac, the 400 year old Charentais distillation method allows for exceptional retention of aroma and flavor
Amber tones with hints of copper
Cinnamon, pepper, and clove complement notes that elicit oak & herbs, with fruity aromas such as coffee, walnut, apple, & green pineapple.
Smoke & oak flavors feature walnut, almond, vanilla, cooked agave, chocolate, cinnamon, & pepper.
Long and lingering, with citrus, herbal, and floral notes.